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Section 1: Holders of a diploma entitling them to practise the profession of dietician.

Article D4371-1 of the French Public Health Code

The diplomas, certificates or titles enabling their holders to make professional use of the title of dietician are : 1° The Advanced Technician’s Diploma in Dietetics, governed by the provisions of Decree no. 95-665 of 9 May 1995 on the general regulations for the Advanced Technician’s Diploma; 2° The university diploma in technology, specialising in applied biology, dietetics option; 3° The dietetics technician’s certificate instituted by the decree of 30…

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