Subsection 3: Water made drinkable by conditioned treatment.

Water that has been made drinkable by treatment and that is packaged, other than natural mineral water or spring water, must meet the quality requirements relating to microbiological and physico-chemical parameters, as defined by order of the ministers responsible for consumption and health.

Water made drinkable by treatment, packaged, held with a view to sale, offered for sale, sold or distributed free of charge, under one of the following sales descriptions: 1° “Water made drinkable by treatment” ; 2° “Water made drinkable by treatment with added carbon dioxide”, which refers to any water made drinkable by treatment, packaged, which has been made effervescent by the addition of carbon dioxide. This name must be…

It is prohibited, both on packaging or labels and in advertising, in any form whatsoever, to use any indication, name, trademark or service mark, image or other sign, figurative or otherwise, which, when applied to water made drinkable by treatment, is likely to create confusion with natural mineral water or spring water, in particular by indicating properties favourable to health, by mentioning expressions containing the word mineral or derivatives of…