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Article R3262-27 of the French Labour Code

Persons, companies or organisations that offer for retail sale, on a regular basis and for at least six months of the year, food preparations mentioned in the second paragraph of article R. 3262-4 without being in possession of the activity code number granted to restaurant owners and hotel restaurant owners may be treated in the same way as the latter, provided that they have sent a complete file to the…

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Article R3262-29 of the French Labour Code

When the file submitted by the applicant for assimilation to the profession of restaurateur is complete and it is shown that the person concerned meets the conditions laid down in article R. 3262-27 for assimilation, the Commission will send him/her a certificate by registered letter with acknowledgement of receipt. On receipt of this certificate, assimilation is deemed to have been granted.

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Article R3262-30 of the French Labour Code

If the application is not complete, the Commission will send the applicant for assimilation a registered letter with acknowledgement of receipt, specifying the missing supporting documents to be produced within one month of receipt of the registered letter. If the additional documents requested are not sent within the time limit set, assimilation is deemed to have been refused. On receipt of the additional documents requested, if the person concerned fulfils…

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Article R3262-31 of the French Labour Code

If, within one month of the date of receipt of the application as shown on the notice of receipt, the Commission has not sent the applicant for assimilation an attestation that the application is complete or requested the production of any missing supporting documents, assimilation is deemed to have been granted.

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Article R3262-32 of the French Labour Code

For the application of 2° of article R. 3262-36, persons, businesses or organisations assimilated to restaurant owners must send the secretariat of the Commission, within thirty days of the end of a period of twelve months following the date on which assimilation is deemed to have been granted to them, the documents in the file mentioned in article R. 3262-27, updated on the date of expiry of the twelve-month period,…

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Article R3262-33 of the French Labour Code

The issuer of meal vouchers calls on the services of a chartered accountant who is responsible for verifying the operations carried out by the issuer at least once a year. The expert accountant’s findings are recorded in a report that the issuer keeps available for any control agent.

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